Critical Control Point Inspection

Authority Chapters 3717 Ohio Revised Code
 Name of facility
 HCPD DBA CANTON CLUB EVENT CTR. 		 Licsense holder
 CHUCK SCHUSTER
 Address:   101 MARKET AVE S. -12TH FL.
                 CANTON OH 44702 		 Category/Descriptive
 COMMERCIAL CLASS 2 <25,000 SQ. FT.
 License no.
                   1937		   Date
  02-01-2007		  Inspection Time (min)
     90		  Travel Time (min)
     0
  Comments:
  1) Observed clean uniforms and hair restraints.
  2) Observed good handwashing and glove use practices.
  3) Person-in-charge demonstrated knowledge of food safety.
  4) Observed food thawing in cooler and under running water in sink.
  5) Observed food at proper temperatures.  Observed marinara cooling in cooler with a chill stick.
  6) Observed date marking on food products.
  7) Observed consumer advisory on menu.
  8) Observed proper storage of food products.
  9) Observed food thermometers.
  
   Temperature Log

Food item		 Indicate state food is in
(receiving, storage,
preparation, cooling
holding, reheating, etc.)

Temparature

Food item		 Indicate state food is in
(receiving, storage,
preparation, cooling
holding, reheating, etc.)

Temparature
 CHILI  HOT HOLD  159       0 
 TUSCAN TOMATO  HOT HOLD  172       0 
 MARINARA  COOLING  91       0 
 CHILI  COLD HOLD  41       0 
 FRENCH ONION SOUP  HOT HOLD  157       0 
 SALAMI  PREP FOR PLATTER  42       0 
 CUBED CHICKEN  COLD HOLD  43       0 
Inspected by
DRIA, GUS 		R.S./SIT #
3058 		Licensor
Canton City Health Department
Received by
 Title
HEAD CHEF 		Phone
1-330-454-2582