Name of facility
MC DONALDS P & M DUEBER |
Licsense holder
SIEGFRIED ENTERPRISES |
Address: 112 DUEBER AVE SW
CANTON OH 44706 |
Category/Descriptive
COMMERCIAL CLASS 4 <25,000 SQ. FT. |
License no.
236 |
Date
02-14-2018 |
Inspection Time (min)
50 |
Travel Time (min)
0 |
| Comments: |
| 1) Personal Cleanliness - Food employees practice good personal hygiene and cleanliness |
| |
| 2) Person in Charge/Demonstration of Knowledge - Person in charge demonstrates knowledge to food safety questions regarding the |
| operation. |
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| 3) Time Temperature controlled for Safety Food - Hot foods ared being held at 135°F or above, and cold foods are being held at |
| 41°F or below. Product temperature log sheets maintained - Ready-to-eat potentially hazardous foods left out at room |
| temperature on the service line are time/date stamped. The food is served within 4 hours or discarded |
| |
| |
| 4) Protection from Contamination - Raw animal foods are separated from raw ready-to-eat foods and cooked ready-to -eat foods. |
| |
| 5) Temperature Measuring Devices - Temperature measuring devices are provided. |
| |
| 6) Hand washing, Prevention of Contamination from Hands - Observed hand washing by food handlers. Exposed ready-to-eat food |
| not touched with bare hands.Barriers used |
| |
| |
